Felidia in New York (Midtown East)

Felidia

Felidia is located in a converted Brownstone on 58th Street between 2nd and 3rd Avenues. Opened in 1981 by Lidia Bastianich, Felidia offers a warm atmosphere where you can still find Lidia greeting guests and fans.

Executive Chef Fortunato Nicotra ha

Details

243 E. 58th
New York, NY, 10022
212-758-1479
Cuisine: Italian

Reviews (8)

Sort: Usefulness | Date

Quote-leftI love all of Lidia Bastianich's restaurants. The food is always great and professional service.Quote-right

Quote-leftNot really as good as the hype.Quote-right

Quote-leftmmm, yummy pear and pecorino ravioli...perfectly unobtrusive service, too!Quote-right

Quote-leftWarm and welcome atmosphere and the food was wonderful but I just ordered the wrong entree so I will have to go back. I love my logic sometimes :-)Quote-right

Quote-leftexcellent...italian food you would normailly not cook yourself...perfect for a special occasion...or when you want to turn an evening into a special occasion.Quote-right

Quote-leftWonderful Italian by Batali's mother...perfect for a special romantic occasionQuote-right

Quote-leftWent for the traditional Italian Christmas Eve fish dinner. In addition to the fish I ordered beef carpaccio. The beef was beyond oily. It was completely drenched. I returned it and they brought back a plate of carpaccio without cheese that was much smaller than the standard serving. When I complained, the waiter insulted my intelligence by telling me about their "special" way of preparing carpaccio -- as if I had not eaten it at dozens of other places. The fish dishes were uninspired and the eel and octopus dishes actually made me dry heave at the table. We just asked for the check and made homemade pizza as we were still starving after spending $150.Quote-right

Quote-leftJedan od najboljih u kojem sam bila ikad, njami...Quote-right

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